Converting grams to milliliters (g to ml) is not as straightforward as you might think. Grams are a mass unit while milliliters are a volume unit. But even if there is no exact conversion rate converting g to ml, here we assembled a handy spreadsheet containing the most searched for grams to milliliters conversions for the most common food items.
Convert Grams To Milliliters – Grams to ml Converter
Here you can find the most searched for kitchen ingredients converted from grams to milliliters.
| Ingredient | 30 g to ml | 50 g to ml | 80 g to ml | 100 g to ml |
| Water | 30 ml | 50 ml | 80 ml | 100 ml |
| Flour | 58 ml | 96 ml | 154 ml | 192 ml |
| Sugar | 36 ml | 60 ml | 96 ml | 120 ml |
| Butter | 32 ml | 53 ml | 85 ml | 105 ml |
| Milk | 29 ml | 49 ml | 78 ml | 98 ml |
| Cocoa powder | 32 ml | 54 ml | 86 ml | 107 ml |
A Few Notes On Converting g to ml
- Measuring dry ingredients (such as flour, butter, cocoa powder etc.) by weight (grams) will provide much more accurate results in cooking. Please note that converting g to ml can vary slightly by room temperature, quality of the ingredient etc.
- g is an abbreviation of gram.
- ml is an abbreviation of milliliter.
- g and ml are not interchangeable units. You need to know what you are converting in order to get the exact ml value.
- For water, 1 gram equals precisely 1 ml.
- If you’re converting liquids, usually 1:1 conversion works, but will not be 100% accurate (except for water). So for any liquid, you can substitute 1 ml for 1.
g to ml
As “g” is the abbreviation of grams and “ml” is the abbreviation of milliliters, all of the following expressions mean the same:
- g to ml
- grams to ml
- g to milliliters
- grams to milliliters