Do you want to know how much is 213 grams converted to cups? How many cups are 213 grams? Convert 213 grams to cups.
Converting 213 grams to cups is not as straightforward as you might think. Grams are a mass unit while cups are a volume unit. But even if there is no exact conversion rate converting 213 grams to cups, here you can find the conversions for the most searched for food items.
How many cups are 213 grams?
213 grams = 7/8 cup water.
Please note that grams and cups are not interchangeable units. You need to know what you are converting in order to get the exact cups value for 213 grams. See this conversion table below for precise 213 g to cups conversion.
Convert 213 grams to cups
Ingredient | 213 Grams to Cups | Amount in Ounces |
213g flour | 1 2/3 cups | 7 1/2 oz |
213g sugar | 1 1/8 cups | 7 1/2 oz |
213g butter | 7/8 cup | 7 1/2 oz |
213g rice | 1 cup | 7 1/2 oz |
213g cooked rice | 1 1/2 cups | 7 1/2 oz |
213g milk | 7/8 cup | 7 1/2 oz |
213g water | 7/8 cup | 7 1/2 oz |
213g cocoa powder | 2 1/8 cups | 7 1/2 oz |
213g vegetable oil | 1 cup | 7 1/2 oz |
213g powdered sugar | 1 3/4 cups | 7 1/2 oz |
213g honey | 5/8 cup | 7 1/2 oz |
Notes To Converting 213 grams to cups
- Measuring dry ingredients (such as flour, butter, cocoa powder etc.) by weight (213 grams) will provide much more accurate results in cooking. Please note that converting 213 grams to cups can vary slightly by room temperature, quality of the ingredient etc. But by using exactly 213 grams you can't go wrong.
- g is an abbreviation of gram.
- Cup values are rounded to the nearest 1/8, 1/3, 1/4 or integer.
More Information On 213 grams to cups
If you need more information on converting 213 grams of a specific food ingredient to cups, check out the following resources:
How Do I measure 213 grams?
The best and easiest way to measure 213 grams at home is by using a kitchen scale.
- To measure exactly 213 grams on a kitchen scale, first turn on the scale and ensure it is set to the appropriate unit of measurement (grams in this case).
- Then, place a container on the scale and "zero" the scale so that it reads 0 grams with the container on it.
- Next, slowly add the ingredient to the container until the scale reads 213 grams.
That's it, you've just measured 213 grams on a scale!
It's important to use a kitchen scale for accuracy in cooking and baking, as measuring by weight is often more precise than measuring by volume.